Avocado Coffee is a ethanol popularized by a distinguished coffee shop brand . A certain drink combines avocado clot with coffee and is constantly accompanied by ice paste topping. The combination of coffee in this drink neutralizes the finest taste that might appear from the creamy and pseudo avocado juice. For those who are not indeed coffee fans, you bottle try out the added sensation of drinking cappuccino through a glass of Avocado Coffee.
The ingredients
- Avocado (large size) - 1 piece
- Granulated sugar - 1 tbsp
- Sweetened buttermilk milk - 2 tbsp
- Boiled drink - 150 ml
- Vanilla ice jelly - 2 scoops
Coffee:
- Instant charcoal coffee - 1 tsp
- Granulated sugar - 1 tbsp
- Hot h2o - 100 ml
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Steps
1. Mix the dredged avocado flesh, granulated sugar, sweetened condensed milk, and drink then blend until smooth.
2. Brew present-day coffee with 100 ml of brisk water. Strain to self-reliant from the dregs.
3. Pour the avocado clot in a serving glass then add the brewed espresso into the glass. Already add vanilla ice ointment on top.
4. Avocado coffee is qualify to be served.
Notes
Choose good, grown avocados for a again delicious taste.